Category Archives: Photographs

ORDINARY

 

 

                    It begins with your family
                    but soon it comes around to your soul.

                         – Leonard Cohen (“Sisters of Mercy”)

Bring on the sad songs hidden in my belfry,
free muffled desperation’s uncommon tone
to play beneath the trumpet’s discordant blasts

that lack melody or empathy for humanity.
Pilgrim in time, I crave moments with a moan—
minutes to reflect upon what my mind asks.

I need no enemy nor bugle’s call for reveille
to measure muscle, heart or brittle bone—
just a sad song to hum to the ordinary tasks.

 

HORSES AT THE FENCE

 

 

It may be a softening that comes with age, with lots of time among animals reading their thoughts as they try to read mine, my body language not near as brusque as when I was younger, eager to get the job done. Whether palpating cows or processing calves, I’ve always dreaded the rattle and bang of the squeeze chute as the animal strains against the procedure, one after the other like an assembly line until the lead-up is empty.

As a crew, we work well together, find our rhythmic pace as vaccinations, electronic ID tags and dewormers are applied. Having to use an old squeeze chute for half of our Wagyu X calves this year, it was easy to compare it to our relatively new hydraulic squeeze, the latter designed to be much easier on both man and beast.

The animal’s approach to the old chute is usually hard and fast, hitting the head gate abruptly, banging shoulders and brisket before squeezed manually, hooves often thrashing. Though our hydraulic Silencer was considerably more expensive, cattle enter it more quietly before their heads are caught, shoulders against the padded headgate, and they seem comforted, more apt to stand docilely. All these years, it has been the old chutes, the rattle and bang and all that they imply that I have dreaded most—the Silencer is well-named.

We finished processing our Wagyu X calves yesterday, the first load ready to ship on the 10th. The horses seem to enjoy watching us work, waiting, while we are waiting to give cows and calves time to find one another and relax before turning them out, to head home.

 

Some born late, but
no leppy calves due
to lack of mothering,

I want to throw
my chest out as if
I was the Wagyu sire

as they wait for shots,
a second-round of vaccinations
and EID tags destined

for more feed, for high-dollar
plates all around the world
pending its politics.

 

INNOCENCE OF DIRT

 

 

Like motley soldiers, we lived the dust,
the harvest heat, grape lugs swamped
and in the barn before the storm—gray

curtains looming in the west bringing steam,
mildew, rot and decay to a crop of grapes.
Right after the war, we were born to be bent

to discipline, small army of many hands
like locusts up and down the vine rows,
dollar an hour, until we stripped them clean.

We knew no better, I suspect, of town life,
all the trouble we could find to try,
become forever changed if not careful.

Could we go back having tasted luxuries
of dreams we never had, could we endure
what we have learned about ourselves

since? Clinging to our lungs and flesh,
we will always breathe heroic days
closer to the innocence of dirt.

 

HORNED GRAY COW

 

 

We may be the gods
in a cow’s short life
of few interruptions:

water, shade to grazing
day after day, calf after calf—
we appear when needed

most with hay, a taste
to insure devotion. Horn
in her head, she remembers

the relief, the chute, the saw,
that assuaged the pain.
She prays for our arrival.

 

WHERE YOUNG EAGLES WAIT

 

 

There is no escape for weeks
looking down on a small world
beneath a thatch of twigs—

no way to hide from sun, storm
or crow until the leaves come
to wait for shadows out of the blue

heavens with or for a meal—
no guarantees that what they see
is good or bad, just real.

 

 

Robbin and I had the luxury of looking at cows and calves in our upper country yesterday when she spotted this Golden Eagles’ nest.

 

TO PACK A MULE

 

 

I know what it cost, the price in time
it took to learn to pack a mule—
diamond or box hitch, how I envied

the tight cover of canvas matties tucked
beneath low loads on a string of sleek,
quick-stepping animals headed up

switchbacks cut in granite scree,
passes to lakeside meadows,
rainbow trout and starlit nights

as rusty bucket smears leaking
light from another, outside world
that envelops us all. Remember when

we lay naked chasing shade around
the puzzled trunk of a sugar pine,
our Roaring River honeymoon

where the was no phone or clock?
I know what it cost in time
to have everything we needed.

 

Processing the Wagyu

 

 

As we approach the end of our grass season, we’ve begun processing our Wagyu X calves before we ship them to Snake River Farms in Idaho around mid-May to be fed and sold as American Kobe beef. Each calf receives a second round of vaccinations and Electronic ID tags consisting of a unique 15-digit number that can be read both visually and electronically, denoting the country of origin and complying with the requirements of disease traceability. Calves destined for the export market must have EID tags.

Born after the first of September, the calves have had a tough start with only 3 inches of rain accumulated by the end of February, but seem to have done remarkably well since our March and April rains. However, I don’t expect them to weigh as much as in past years.

Once the Wagyu X calves are shipped, we will take these cows, mostly second-calf mothers bred to an Angus bull, up into the Greasy watershed as we begin weaning our English calves. With a little luck, we ought to be done weaning by the first of July. With temperatures breaking into the 90s, we’re bracing for our usual summer heat.

  

Mustard yellow greens
under a blue sky, cows wait
for some direction.

 

INTRUDERS

 

 

Already we prepare for war, hang
Irish Spring in orchard trees, clear
the battlefield of weeds before

their green turns brown as the latest
batch of baby ground squirrels
watch from the granite outcrops, little

heads peering from our uphill bleachers.
We cheer the appetites of hawks,
eagles and crows, their hungry, noisy

and nested young waiting on a thatch
of twigs, open-mouthed—even
the rattlesnakes these easy swallows.

We clean the .22 and pellet gun.
There is no talk of peace, sagging
hog-wire a poor border to defend,

to hold when we’re away at work
to satisfy the costs of living where
we will always be the intruders.

 

San Francisco Revisited

 

 

The blog has taken a back seat to springtime, repairing watergaps crossing the creek before we gather to start processing our Wagyu X calves, blading firebreaks along the road and various other maintenance chores as we try to stay ahead of trouble with San Francisco still on our minds. Robbin and the birthday boys at AT&T Park in the Audi Legendary Suite above with all the wine and ballpark food we could eat or drink provided by Trefethen Family Vineyards.

 

 

Native of the Bay Area, Dave Wilke was our tour guide. We caught the cable car to Fisherman’s Wharf and walked to Scoma’s for another superb seafood meal. Then off to the Buena Vista for the best Irish coffee imaginable.

 

 

The next day, nothing would do but to take us to the Tadich Grill, California’s oldest restaurant. Near the financial district, we went afoot from Union Square for excellent Bloody Marys and Cioppino. Then walked to Chinatown and on to North Beach to meet Gordon and Judith Stevens for dinner. A mile and a half one day, followed by two miles the next up and down San Francisco’s hills, I gained new confidence in my replacement knee, knowing that if I broke down somewhere on the ranch that I could make it home.

 

 

One last breakfast at Lori’s Diner with Dave and Denise, Robbin and I said good-by to our dear friends. A short trip we’ll never forget.

 

STATUES

 

 

The untamed, the cultured and civilized
gone wild, hungry for power, rise
out of the cornfields and the canyons

of big city streets, from behind camo
curtains to poach another prize beyond
the reach of more common men and

women if they can—stars on their own sets
that upset the rest of us. That we envy wealth
and freedom, independence—the quick buck

gained by deceit as standard practice
for capitalists and politicians. Take down
the statues of Robert E. Lee, a horseback,

we have models of our own to cast
and enshrine in every city square
for our poor youth to look up to.